Butcher
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Compliance Risk Score
55/100- Verified against GASTAT/Official source
- Complete hierarchy structure
- Regulatory compliance requirements detailed
π Description
SSCO 751101: Butcher. Requires Lower secondary education in Personal skills and development. Iqama, Nitaqat, and skill classification for Saudi Arabia 2...
π Job Summary
Slaughter and skin cattle in designated places as per Islamic Sharia, and in consideration of rules of public health, preparation of cutting, boning, and mincing machines and tools, and cut and chop meat according to demand.
π Education Requirements
Level: Lower secondary education
Field: Personal skills and development
π οΈ Key Skills
Self Development
π Classification Hierarchy
Major group: Craft and related trades workers
Minor group: Food processing and related trades workers
Unit: Butchers, fishmongers and related food preparers
Related Codes
When to use this code
This code is specified on the worker's Iqama and work permit
Saudization quotas vary by profession via Qiwa
Classified as Basic
Some professions have minimum salary requirements
FAQ
What is SSCO code 751101?
SSCO code 751101 refers to the occupation 'Butcher' in the Saudi Standard Classification of Occupations, based on ISCO-08. It is used for work permits, visa applications, and labor market statistics.
What education is required for Butcher?
Education requirements vary. Check the detailed occupation profile for SSCO 751101 to see the recommended education level and field of study.
Data source: General Authority for Statistics (GASTAT) β SSIC/SSCO 2026 Edition.
This data is cross-checked with Qiwa, HRSD, and ZATCA portals to ensure accuracy for business compliance.